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	<title>Comments on: 16 Unique Toppings for French Fries</title>
	<atom:link href="http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/feed/" rel="self" type="application/rss+xml" />
	<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/</link>
	<description>Help for the listless (and the senseless)</description>
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	<item>
		<title>By: alice in wonderland</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-82323</link>
		<dc:creator>alice in wonderland</dc:creator>
		<pubDate>Sun, 07 Mar 2010 19:41:12 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-82323</guid>
		<description>&lt;p&gt;vinegar is wonderful on french fries.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>vinegar is wonderful on french fries.</p>]]></content:encoded>
	</item>
	<item>
		<title>By: N Pittman</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-81007</link>
		<dc:creator>N Pittman</dc:creator>
		<pubDate>Sat, 30 Jan 2010 20:53:07 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-81007</guid>
		<description>&lt;p&gt;I am also from Newfoundland and fries and dressing is great as well as fries hamburger meat and gravy.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>I am also from Newfoundland and fries and dressing is great as well as fries hamburger meat and gravy.</p>]]></content:encoded>
	</item>
	<item>
		<title>By: J Taylor</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-46123</link>
		<dc:creator>J Taylor</dc:creator>
		<pubDate>Thu, 21 Feb 2008 19:34:48 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-46123</guid>
		<description>&lt;p&gt;I&#039;m from newfoundland and frie and dressing is HUGE. its like poutine but instead of gravy you put stuffing on. so good&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>I&#8217;m from newfoundland and frie and dressing is HUGE. its like poutine but instead of gravy you put stuffing on. so good</p>]]></content:encoded>
	</item>
	<item>
		<title>By: Chris Morrison</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-16341</link>
		<dc:creator>Chris Morrison</dc:creator>
		<pubDate>Fri, 04 May 2007 19:40:14 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-16341</guid>
		<description>&lt;p&gt;Cheese curds and gravy is called POUTINE, orginally from Quebec.&lt;/p&gt;

&lt;p&gt;Turkey Stuffing is big in Newfoundland, they call it simply DRESSING.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Cheese curds and gravy is called POUTINE, orginally from Quebec.</p>

<p>Turkey Stuffing is big in Newfoundland, they call it simply DRESSING.</p>]]></content:encoded>
	</item>
	<item>
		<title>By: iris</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-6435</link>
		<dc:creator>iris</dc:creator>
		<pubDate>Tue, 06 Feb 2007 10:04:25 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-6435</guid>
		<description>&lt;p&gt;Have you ever tried choco fudge and vanilla sundae? Cool dip for hot french fries. The saltiness of the fries is balanced by the sweetness of the sundae :)&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Have you ever tried choco fudge and vanilla sundae? Cool dip for hot french fries. The saltiness of the fries is balanced by the sweetness of the sundae <img src='http://senselist.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>]]></content:encoded>
	</item>
	<item>
		<title>By: bengu alkar</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-5431</link>
		<dc:creator>bengu alkar</dc:creator>
		<pubDate>Sun, 28 Jan 2007 22:13:21 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-5431</guid>
		<description>&lt;p&gt;French fries with garlic yogart...Yum...TURKEY&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>French fries with garlic yogart&#8230;Yum&#8230;TURKEY</p>]]></content:encoded>
	</item>
	<item>
		<title>By: jon</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-5426</link>
		<dc:creator>jon</dc:creator>
		<pubDate>Sun, 28 Jan 2007 21:58:02 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-5426</guid>
		<description>&lt;p&gt;Olde Bay  (Maryland)&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Olde Bay  (Maryland)</p>]]></content:encoded>
	</item>
	<item>
		<title>By: Doctor Touching</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-5054</link>
		<dc:creator>Doctor Touching</dc:creator>
		<pubDate>Thu, 25 Jan 2007 17:12:18 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-5054</guid>
		<description>&lt;p&gt;Iot is my dream to open a small fry shop as there are none in my area. This is a good list (aka &quot;menu&quot;) for french fry fanantics.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Iot is my dream to open a small fry shop as there are none in my area. This is a good list (aka &#8220;menu&#8221;) for french fry fanantics.</p>]]></content:encoded>
	</item>
	<item>
		<title>By: Morgen Jahnke</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-4885</link>
		<dc:creator>Morgen Jahnke</dc:creator>
		<pubDate>Sun, 21 Jan 2007 10:41:26 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-4885</guid>
		<description>&lt;p&gt;Can --&lt;/p&gt;

&lt;p&gt;Thanks for this contribution to the list.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Can &#8211;</p>

<p>Thanks for this contribution to the list.</p>]]></content:encoded>
	</item>
	<item>
		<title>By: can</title>
		<link>http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/comment-page-1/#comment-4664</link>
		<dc:creator>can</dc:creator>
		<pubDate>Wed, 17 Jan 2007 20:00:26 +0000</pubDate>
		<guid isPermaLink="false">http://senselist.com/2007/01/15/16-unique-toppings-for-french-fries/#comment-4664</guid>
		<description>&lt;p&gt;ketchup (hong kong)&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>ketchup (hong kong)</p>]]></content:encoded>
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